Letter to stakeholders regarding COVID-19

RFG Foods confirms its adherence to the highest food safety standards. Precautionary measures have been introduced for staff, contractors and visitors to our operations to reduce the risks associated with the Covid-19 outbreak.

These precautionary measures include halting all international travel and limiting local travel to business-critical travel only. Greater use of alternatives such as tele/video conferencing will be implemented. External visits to our premises are being limited and subject to strict approvals and travel screening where necessary.

We have a robust supply chain and we currently have sufficient raw material stock cover (9 to 12 weeks) on imported materials should our international supply chains be disrupted.

Further updates will be provided as and when the situation changes.

Bruce Henderson
Chief Executive Officer